Monday, March 25, 2013

Recipes from Chaon



Cook the five-grain rice in chicken stock
Stir in ½ tablespoon of butter
Add the mixed vegetables and marrow-fat peas
Slice the chorizo and slowly stir it in
Grab a handful of mozzarella cheese and throw it in the pot
Yell this: “God damn it all to FUCK! Why is the cheese MOLDY? Son of a BITCH!”
Use a spoon to try to remove all the moldy and now melted cheese from the pot, but fail
Use jalapeno jack cheese instead, hoping that the jalapeno flavor will mask the mozzarella mold tang that has been assimilated throughout the dish
Serve with wheat bread and kiwi juice. Eat in stony silence.
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